Savoury ingredients

Bouillons
Our culinary bouillon range adds depth and gives authentic flavour profiles to savoury dishes.

Classic Sauce Bases
Our bases and sauce mixes are designed to emulate restaurant quality sauces made from scratch that have a wholesome savoury flavour.

Glazes
Our glazes for pastry give that homebaked look and taste while giving you the convenience of a ready made easy to use ingredient.

Pastry sauces
Our range includes traditional pastry fillings such as steak and kidney as well as new and premium fillings like black olive and sun dried tomato.

Pie gravies
We provide gravies that make the nations favourite pies even more mouth-watering.

Sausage and sausage roll seasonings
We have created a range of seasonings specifically for sausages and sausage rolls, from traditional Cumberland to mexican and mediterranean inspired flavours.

Seasonings
We have range of speciality seasonings that are designed to work on meat and non-meat products. Our team of experts will also work with you to develop bespoke seasonings.

Stuffing mixes
Our stuffing mixes will add a delicious herbaceous or fruity twist to a wide range of savoury dishes.