The Synergy Blog

Welcome to the Synergy blog

Innovation and marketing are at the heart of the Synergy business. Consistently ahead of the curve, our staff share their thoughts on food and flavour trends, industry events and company news.

Satisfy consumer cravings with ‘conscious indulgence’

July 31st, 2020

Consumers are embracing the concept of conscious indulgence. They want to enjoy moments of indulgence and pleasure on a regular basis, but do not want to feel guilty for doing so, especially if such... Read More

Butter - concerned about recipe costs? We have the solution

November 7th, 2017

Butter has certainly grabbed the headlines in terms of price volatility with the chief executive of Arla going so far as to warn that this could translate into a butter shortage by Christmas...... Read More

Carbery takes gold at 2016 Cheese Awards

August 8th, 2016

Carbery Group, global leader in food ingredients, flavours and cheese, continued their run of success at cheese competitions last week after fending off competition to win three gold, three silver... Read More

Company News, Savoury, Dairy, Innovative flavours

Reducing fat by 70%? Fat Chance!

July 11th, 2016

Think there’s no way you could reduce saturated fat up to 70% in cheese sauce while retaining the desired flavour and texture? Think again. The Problem In the past few years, fat has undergone... Read More

Health, Savoury, Bakery

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The Synergy Blog

Welcome to the Synergy blog

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Company

Welcome to Synergy UK!

The Synergy Blog

Welcome to the Synergy blog

Blog Categories

Authors

Products

Market Applications

Company

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