The Synergy Blog

Welcome to the Synergy blog

Innovation and marketing are at the heart of the Synergy business. Consistently ahead of the curve, our staff share their thoughts on food and flavour trends, industry events and company news.

Spice up your product range with Synergy's new turmeric paste

March 2nd, 2018

Turmeric has long been used in curry blends, but in the past few years it has exploded as an ingredient and flavour in its own right, with a 156% new product launch increase in 2017 compared to 2016... Read More

Savoury, Bakery, Beverage, Dairy, Innovative flavours

What's in store for the food industry in 2018?

February 19th, 2018

Keeping ahead of the curve in terms of food trends is critical for flavour specialists like Synergy. We help our customers to develop new products or varieties well before a flavour trend might be... Read More

Hokkaido milk: premium dairy from Japan

January 9th, 2018

Hokkaido is the northernmost island of Japan, and at 22% of the country’s total land area, it is also the second largest! Within Japan, the region is famous for its expansive countryside which... Read More

Dairy, Innovative flavours

Butter - concerned about recipe costs? We have the solution

November 7th, 2017

Butter has certainly grabbed the headlines in terms of price volatility with the chief executive of Arla going so far as to warn that this could translate into a butter shortage by Christmas...... Read More

Power to the plants: blooming botanicals

July 24th, 2017

We’re taking it back to nature as we explore the latest trend that is in full bloom across the food and beverage industry. In a world where wellness is paramount, we’re increasingly looking to... Read More

Trends

Catering for coffee connoisseurs

July 3rd, 2017

Coffee – feeding the daily fix The UK ready to drink (RTD) coffee market is forecast to grow by 52% before 2020, to be worth £83.9M (Euromonitor) and is thought to be one of the fastest growing... Read More

Coffee, Synergy Pure, Beverage, Innovative flavours

British cucumber - a fresh twist on summer

May 18th, 2017

A classic British flavour The humble cucumber – a quintessentially British flavour, which has become as synonymous with summer as the smell of fresh cut grass on a Sunday afternoon. Over the years,... Read More

Synergy Pure, Beverage, Seasonal, Trends

Uncover the secret of meat-free flavour

April 18th, 2017

When choosing to go meat-free, today’s consumer no longer has to pay for their healthier food choices with their taste buds. Synergy’s expertise in flavouring complex plant and dairy protein... Read More

Savoury, Trends

Hot Cross Fun - Taking a look at exciting new innovation on the shelves this Easter

April 11th, 2017

What springs to mind when you hear Easter?For many people, their answer will be centred around food, and there are a few obvious things that are likely to come up, including chocolate eggs, simnel... Read More

Bakery, Seasonal, Trends

Humble pie - celebrate British pie week with Synergy

March 9th, 2017

Few things remind Britons of home more than a classic pie – indeed a study by Nisa found that over 75% of Brits confessed to feeling a sense of nostalgia when biting into a pie, and nine out of ten... Read More

Savoury, Bakery

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Welcome to the Synergy blog

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Welcome to Synergy UK!

The Synergy Blog

Welcome to the Synergy blog

Pages

Blog Categories

Authors

Products

Market Applications

Company

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